INGREDIENTS: 300g of Plain Flour, 300g of Self Raising Flour, 200g of Sugar, 4 Teaspoons of Cinnamon, 250g of Butter, Optional Orange Zest, 2 Large Free Range Eggs.
Wrapping presents is one of my favourite things about Christmas, mostly due to the fact I can spend hours upon hours scrolling through pinterest for inspiration and still feel like I am doing something productive. Here are few of my favourites.